Black Rice

Premium Black Rice - The Forbidden Rice

Black rice, historically known as 'forbidden rice' due to its rarity and premium status in Asian courts, is a specialty grain valued for its deep color, nutty flavor, and exceptional nutritional composition.

Key Characteristics:

• Deep black/purple color with distinctive appearance
• Nutty, slightly sweet flavor profile
• Chewy texture when cooked
• Rich nutritional density
• Premium market positioning

Nutritional Benefits:

• High in antioxidants (anthocyanins)
• Rich in fiber for digestive health
• Good source of plant-based iron
• Contains beneficial amino acids
• Supports heart health and immune function

Culinary Applications:

• Premium sushi restaurants
• Health-conscious dining
• Asian specialty cuisine
• Gourmet cooking at home
• Nutritional supplement for wellness programs

Market Segment:

Black rice commands premium pricing and appeals to health-conscious consumers, fine dining establishments, and specialty food retailers. Our black rice meets the highest quality standards for this luxury grain category.